Weight Pull and French Bulldogs – Fun or Cruelty?
Note: I’m having a hard time embedding this video on my post. You can view it here: https://www.facebook.com/PITSTAFS/videos/799382846812222/?fref=nf
This short video clip is stirring up lots of controversy among my French Bulldog friends on Facebook. Comments range from “those owners are so cruel!”, to “they’re going to kill that little dog making him do that!!”.
Of course, I might also be prejudiced – one of the French Bulldogs I bred has his weight pull title (along with seventeen other titles, as well). Since he’s still going strong at fourteen, I think it’s safe to say it hasn’t done him any harm.
Either way, watch the video yourself, and let me know what you think in the comments – is weight pull a fun sport for a healthy French Bulldog, or a form of cruelty to animals?
Roxy and Gunner’s Puppies
Roxy and Gunner’s puppies are such interesting example of the genetics of e/e fawn inheritance, that they merit not just an article, but what seems to be becoming a three part article.
That’s to come, but in the meantime, here are some adorable puppy photos. Can you tell which ones are genetically cream, and which ones are fawn? And can you spot the elusive double recessive fawn pied puppy?
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- Roxy and Pinky
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- Pinky and Minty
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- Pinky plays peek a boo!
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- Minty
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- Roxy and daughter
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- Puppy circle
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- A square cube of puppies
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- So tired!
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- Minty!
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- Double stack of puppies
Mycotoxins and Pet Food – Avoid Plant Protein Heavy Kibble
In case you’re not yet scared enough of pet food, here’s a fun article about mycotoxins in pet food, featuring Dr. Trevor Smith, University of Guelph Animal and Poultry Science Professor, and world leader in the field of research into mycotoxin contamination in animal feed.
“A shift in pet food ingredients is on,” says Animal and Poultry Science professor Trevor Smith, who, after 35 years of mycotoxin research at Guelph, is a world leader in the field. “Instead of worrying about bacteria spoilage or disease contamination, like we have in the past, we now have to focus on removing mycotoxins.”
Why are mycotoxins suddenly an issue, you ask? Because they come from NON meat/fish/poultry ingredients, ingredients like vegetable cereals, corn, wheat and rice – cheap fillers that allow manufacturers to pump up protein levels, at a fraction of that cost of ‘real’ proteins.
The ingredient that should raise the most alarms, according to Dr. Smith, is the innocuous sounding rice bran. “That’s the ingredient that’s often contaminated,” he says. FYI, search results on Dog Food Advisor show several pet foods with rice bran high on their list of ingredients, but any dog food with significantly high levels of plant based protein should be avoided (this list of one or two star rated foods is a good starting point for brands to avoid).
Mycotoxins are dangerous to animals, and can result in “loss of appetite, sleepiness, lack of co-ordination, immune system suppression and vomiting”. Of note to breeders is that mycotoxins have also been shown to impair growth and reproduction, although the bulk of research so far has been on ruminant animals (citation). It’s important to note that mycotoxins are dangerous not only via ingestion, but also via exposure from handling or inhalation, putting the people who handle mycotoxin contaminated pet food at risk even if they do not ingest it themselves.
How do we avoid exposing our pets to excessive risk of mycotoxins? By feeding a diet that is heavy on animal, poultry or fish based protein sources, and NOT plant based. Raw diets, whether home made or commercial, are ideal for this, but so are quality freeze dried diets, dehydrated diets, or animal protein based kibble diets such as Orijen.
Oh, and I’d like to hope that this will give the people who insist that vegan diets are safe for pets food for thought – although I’m not holding my breath (but I would be if I was feeding that food – remember, mycotoxins can be inhaled!).